I’m kidding. You can abstain from sugar if you want to. It’s no skin off my backside.
But I think you should know, I don’t care what you say, that sugar-free cream cheese frosting isn’t actually an acceptable substitute for the real thing.
If there aren’t cups and cups and possibly gallons of sugar in that frosting, I will know. And I will throw your well-meaning red velvet cupcake back at you.
I will do it. You know I will. I will stick that thing in a rocket launcher and catapult it right at your face.
Just so you know how much I love sugar, I made this:
This entire post has been brought to you by mild heat exhaustion, hunger and pregnancy related rage.
You’re welcome.
Want to keep up with all my cake-fueled ramblings? You can subscribe to my newsletter or find me at one of these places:
Hilarious!!! I totally agree! I can detect Splenda from a mile away and I will NOT be eating whatever it’s in.
Natural sugar is better for you anyway. Who wants that processed aspartame junk in their bodies?!? Its all about moderation 🙂
Ditto for fat-free, shmat-free. Bring on the real deal!
So how did that glucose tolerance test go 😉
Real sugar is a must for me. I hate those substitutes, they’re pretty nasty. Your drawing was hilarious!
HAHAHA! Oh gosh! Your stick figure Trish is cracking me up! Where’s her baby belly though?? That helps explain the whole sucking of sugar a little probably… 🙂
This made me laugh! Unless you’re using Stevia, sugar-free products are TERRIBLE, so I’m with you – bring on the sugar…in moderation. Ha!
Happy Thursday!
xox,
Meghan
LOL! I almost peed my pants looking at your stick-figure. Somehow I just read your post about not hearing a heartbeat and a baby who’s punching and kicking you like a little monster. Sugar kick!! I think you’re totally right though. Nothing beats the real deal. I have the same thing going on with crisps. I hate the low-budget versions. Call me a snob, but in my opinion they tast like dust. I will eat them anyway, because hey, it’s crisps 🙂